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Item #: DO_I_SMELL_LIKE_GARL_Multi
Is there such a thing as too garlicky? …of course not! This is a versatile dip that is also great for slathering on a chicken breast then coating in grated Parmesan Cheese before baking. YUM. To make, simply mix with 1 cup of mayonnaise and 1 cup of sour cream, and refrigerate overnight to allow the flavors to develop.
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